Korean Crispy Seaweed Snack (20g)
Sesame Topping

Ingredients
Sesame 34.78%, Seaweed Laver(Korea) 23.91%, cassava flour 15.22%, Oligosaccharide 9.30%, Purified water 5.32%, White brown sugar 5.31%, Rice syrup 2.66%, Wasabi seasoning 2.17%, Bay Salt 0.53%, Soy sauce 0.53%, Brown rice oil 0.27%

Allergy Advice
Soybean,Wheat

Storage & Shelf Life
12months Room Temperature

Certificates
ISO22000 / HACCP / USDA / HALAL