Korean Crispy Seaweed Snack (20g)
Coconut Topping

Ingredients
Roasted coconut[coconut(Philippine),dextrin,sugar]52.17%, Seaweed Laver(Korea)23.91%,Oligosaccharide 9.30%, Purified water 5.32%, white brown sugar 5.31%, Rice syrup 2.66%, Bay Salt 0.53%, Soy sauce 0.53%, Brown rice oil 0.27%

Allergy Advice
Soybean,Wheat

Storage & Shelf Life
12months Room Temperature

Certificates
ISO22000 / HACCP / USDA / HALAL