Cook-Tok Tteokbokki (Original)
600g in 1Pack
Ingredients
* Wheat cake: Wheat flour,Salt,Water
* Red hot sauce: Water,Sugar,Mixed sauce(Red pepper powder,Red pepper seed), Salt,Monosodium L-glutamate,Corn starch, Disodium 5’-inosinate,Disodium 5'-guanylate
* Black sweet sauce: Water,Black sugar, Salt,Monosodium L-glutamate,Corn starch, Disodium 5’-inosinate,Disodium 5'-ganylate
*Fried fish cake: Surimi[Cutlass fish,Threadfin bream,D-Sorbitol,Sugar,Tribasic sodium Phosphate], Wheat starch, Salt, Soybean oil, Sugar,Isolated soy protein,Carrot,Green onion,Monosodium glutamate,Sodium lactate,Glucose.
Allergy Advice
Wheat,Fish,Soybean
Storage & Shelf Life
18Months Frozen Refrigerated (below -18°C)
Country of Origin
Made in Korea